Thai House's menu offers a delightful range of appetizers that set the stage for an unforgettable Thai dining experience. Starting with the Satay (A1), this dish is a flavorful introduction, featuring tender, grilled skewers of marinated chicken or beef, served with a rich, peanut dipping sauce that perfectly complements the smoky char of the meat. The Fried Chicken Egg Rolls (A2) are a crispy, golden treat filled with seasoned chicken and vegetables, while the Fried Veggie Egg Rolls (A2) offer a vegetarian alternative, equally crunchy and satisfying.
For those looking for something fresh, the Fresh Shrimp Salad Rolls (A3) are a must-try. These delicate rice paper rolls are packed with plump shrimp, crisp vegetables, and fragrant herbs, served with a tangy dipping sauce that’s a perfect balance of sweet and sour. If you're in the mood for something savory with a bit of a bite, the Pot Stickers (A4) deliver, with their crispy bottoms and tender filling of ground meat or vegetables, offering the perfect start to any meal.
Each appetizer brings its own unique taste and texture, ensuring that no matter what you choose, you’re in for a treat. Thai House’s appetizers not only showcase the depth and variety of Thai flavors but also provide a satisfying start to what’s sure to be a flavorful journey through the rest of their menu. Whether you’re indulging in the crispy rolls or enjoying the freshness of the shrimp salad rolls, there’s no shortage of mouthwatering options to kick off your Thai feast.